more cheese, please! those of you who think california’s “happy cows” make the best cheese has never had wisconsin’s. squeaky, gummy cheese curds, hearty havarti, or the even better white cheddar. can’t go wrong.
but what’s cheese without a tasty, quaffable glass of wine to follow? a brilliant wisconsin-ite has appropriately created a drink & cheese pairing site. craving some pinot noir? find the 5 or 6 cheeses that pair the best. and done. heaven in your mouth.
check it:
http://cheesecupid.com/
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